When tomatoes are ripe and in season tomato soup is one of the most easy and delicious things to make. This is my current favourite recipe, and literally takes 1 minute to make. The tomatoes have enough juice so there is no need to add any extra liquid.
5 ripe tomatoes
¼ tsp sea salt
3 large basil leaves
Blend altogether until very smooth, and serve.
When using a powerful blender like the Vitamix its not necessary to cut the tomatoes before putting them in the blender. Just use the stamper to push them into the blades.
Read my article, “But What About Lycopene?”